Banana Oats Muffin.
Reviews for: Photos of Banana Oat Muffins. These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey.
Healthy banana muffins recipe made with old fashioned rolled oats and whole wheat flour.
An easy nutritious breakfast, you can make this ahead of time!
These banana oat muffins are moist and delicious because of the ripe mashed banana in the batter.
Kamu dapat memasak Banana Oats Muffin dengan 13 bahan and 7 langkah mudah. Yuks simak penjelasan berikut ini :
Bahan yang perlu disiapkan untuk Banana Oats Muffin
- Bahan kering :.
- 230 gram oat (sy pake quacker oat).
- 2 sdt baking powder.
- 1/2 sdt baking soda.
- 1/4 sdt garam.
- 1/2 sdt cinnamon/kayu manis bubuk.
- 180 gram coklat chips.
- Bahan basah :.
- 3 buah pisang ukuran sedang.
- 2 butir telur.
- 125 ml minyak sayur (sy zaitun).
- 80 gram gula pasir (bisa di ganti madu atau palm sugar).
- 1 sdt vanilla.
The more ripe the bananas, the better they are for baking. These healthy banana oat protein muffins are moist, flavorful and flourless. Packed with fiber and protein, they make a yummy, filling breakfast or snack. This healthy banana muffins recipe is also notably lightened up compared to traditional muffins, thanks to using old-fashioned oats in place of all-purpose flour and maple syrup.
Langkah langkah memasak Banana Oats Muffin
- Panaskan oven suhu 200 C selama 15 menit. Haluskan pisang, sisihkan. Untuk coklat chips nya saya cuma punya sedikit itupun dicampur dengan kacang almond. Tapi menurut saya 100 gram sudah cukup untuk isi an muffin..
- Siapkan bahan kering dalam satu wadah seperti oat, baking powder, baking soda, garam, cinnamon bubuk aduk rata. Sisihkan..
- Campur bahan basah seperti telur, minyak, gula, vanilla aduk dgn whisker atau garpu pun bisa, asal gula larut ya. Lalu masuk pisang halusnya. Aduk rata..
- Tuang setengah bagian bahan kering ke bahan basah. Aduk rata. Kemudian sisa setengah bahan kering dicampur dgn coklat chips, almond. Baru digabungkan ke adonan basah. Aduk rata..
- Setelah rata, tuang dalam wadah cupcake..
- Beri taburan coklat chips. Panggang dalam oven suhu 200 C. Selama 25 menit api atas bawah. 5 menit api atas. Atau sesuai kan dgn oven masing-masing. Setelah atasnya kuning kecoklatan angkat. Dan sajikan. Selamat mencoba..
- Oh iya cara praktis bisa dgn food prosesor dg menghancurkan pisang dan bahan basah dulu. Lalu masuk bahan kering kecuali Coklat chips. Aduk. Terakhir campurkan coklat chips aduk rata dgn sendok..
Fill greased muffin cups almost full.
Healthy Banana Oat Muffins are made with Greek yogurt, skim milk, whole wheat flour, bananas, applesauce, and whole grain oats!
Banana Oat Muffins. back to all recipes.
To make these muffins you'll need rolled oats, plain Greek yogurt, eggs, maple syrup, vanilla extract, cinnamon, baking soda, and super.
These Banana Oatmeal Muffins make a healthy breakfast or snack!